Whether you're throwing a cocktail party and want fuss-free nibbles with fashionable flair or you want to start a meal with a delicious-but-easy offering, this cookbook is for you.Starters includes appetizers, hot, cold, and make-ahead, that will create a knockout impression -- including Red Pepper ...
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Details
ISBN :200398
Book binding :Paperback
Preservation state :3. Good
Publication Date :15/09/2017
Year of edition :0
Authors :Rosenberg, Monda
Number of pages :143
Whether you're throwing a cocktail party and want fuss-free nibbles with fashionable flair or you want to start a meal with a delicious-but-easy offering, this cookbook is for you.Starters includes appetizers, hot, cold, and make-ahead, that will create a knockout impression -- including Red Pepper Canapes and Shrimp with Chili-Lime Sauce. For fast starts to the weekday or weekend meal, there are lots of soups -- also hot and cold -- such as Celeriac and Pear Soup and Chicken and Shiitake Soup with Coconut Milk. Here, too, are salads -- with meat and seafood or without, for the vegetarians among us. Other chapters include Breads, Dips, Spreads and Salsas, and Drinks.
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